Knives * | Wusthof Cutlery Wusthof Classic White 2-Piece Carving Set | Hollow Edge

Expertly Carve Your Thanksgiving Day Turkey Or Roasted Christmas Ham With The Classic White 2-Piece Carving Set From Wusthof. Forged From A Single Piece Of Wusthof Steel, This Carving Knife Features A Full Tang Construction That Is Triple Riveted To The Sleek White Composite Handle For Ultimate Durability And Strength. Included With This Set Are The Classic White 9 Hollow Edge Carving Knife & Classic White 6 Straight Meat Fork. A Long, Narrow Blade With A Pointed Tip And Razor Sharp Edge Makes This Knife Perfect For Precisely Slicing Through Meats. The Hollow Edge Design Uses Dimples Along The Blade’S Edge That Create Small Air Pockets For Creating Thin Slices And Easily Releasing Soft Or Sticky Food Items. With Its Curved, Well-Balanced Handle And Full Bolster Design, This Knife Is Comfortable To Hold And Safe To Use With Speed And Precision. The Meat Fork Features Large, Sturdy Tines That Secure The Meat While Carving And Slicing. Wusthof Blades Are Renowned For Their Craftsmanship, With 55 Manufacturing Steps And Over 20 Uncompromising Quality Controls That Must Be Met Before Being Released From Their Manufacturing Home In Solingen, Germany, Also Known As The “City Of Blades.” For Kitchen Cutlery That Combines A Clean, Straightforward Design With Unflinching Sharpness And Reliability, Order Your Wusthof Classic White Carving Set Today.

Wusthof Classic White 2-Piece Carving Set Features:

• Forged From A Single Piece Of Premium German Stainless Steel
• Features The Classic Collection’S Clean, Straightforward Design With A White Composite Handle
• Includes The Classic White 9 Hollow Edge Carving Knife & Classic 6 Straight Meat Fork
• Long, Narrow Knife Blade & Pointed Tip Slices Cleanly Through Meat
• Hollow Edge Design Creates Small Air Pockets For Creating Thin Slices And Easily Releasing Soft Or Sticky Food Items
• Full Bolster And Finger Guard For Safe, Comfortable Handling
• Fork Features Large, Sturdy Tines For Securing Meat While Carving
• Full Tang Blades Are Triple Riveted To The Handle
• Proprietary State-Of-The-Art Precision Edge Technology Creates A Blade That Is 20% Sharper With Twice The Edge Retention
• Carving Knife Dimesions:
  • Blade Length: 9 | Overall Length: 14
• Meat Fork Dimensions:
  • Tines Length: 6 | Overall Length: 11
• Wash By Hand Only
• Crafted In Solingen, Germany, The “City Of Blades”

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