Knives * | Mercer Cutlery Asian Collection 10 Sashimi Knife Left-Handed Use Nsf Handle

Make Perfect Slices Of Raw Fish With Mercer Culinary’S Left Handed 10″ Sashimi Knife. This Sashimi Knife Has A Single-Edge Blade With A 6 Bevel On One Side And A 15 On The Other. Made Of High-Carbon, Stain-Free German Steel, This Knife Will Stand Up To Constant Use In The Kitchen. It Has A Slip-Resistant, Nsf-Certified Santoprene Handle. This Asian Knife Is Excellent At Cutting Raw Fish, But With Its Blade Shape It Can Also Be The Equivalent To A Western Slicer. Use It For Everyday Slicing Tasks, For Cutting Large Pieces Of Fish, And For Making Thin-Slices Of Fish For Sashimi Or Sushi.

Mercer Culinary Left-Handed 10 Sashimi Knife Details:

• Left-Handed Use
• High-Carbon, Stain-Free German Steel
• Single-Blade Edge With A Fine Stone Finish
• 6 Bevel On One Side, 15 On The Other
• Low Blade Profile Keeps Slices From Sticking
• Slip-Resistant Santoprene Handle
• Excellent Edge Retention
• Resists Wear
• Equivalent To Western Slicer.
• Also Known As Yanagi Or Sujihiki
• Nsf Certified
• Hand Wash Only
• Dimensions: 240Mm (10″ Approx)
• Item #: M24010Pllh

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