Keep Your Knives’ Edges Razor-Sharp Between Sharpenings With The Wusthof Classic Ikon 10 Sharpening Steel. The Sharpening Steel Restores Your Knife’S Edge By Smoothing & Realigning The Blade’S Cutting Edge To Help It Stay Sharper Longer. Constructed Of The Same High-Carbon Stain-Resistant Steel As Wusthof Knives, This Tool Will Be Equal In Craftsmanship & Durability.
Wusthof Classic Ikon 10 Sharpening Steel Features:
- New & Improved Look!
- Forged From One Piece Of Specially Tempered High Carbon Steel To Ensure Outstanding Strength
- Keeping Knives Sharp Is Easy If You Sharpen Them Often On A Wusthof Sharpening Steel.
- Use Between Sharpenings To Maintain The Razor-Sharp Edge Of Knives | Use For Straight-Edge Knives Only, Not For Use With Serrated Blades
- Contoured Black Handle
- Length: 10
- Wash By Hand Only
- Made In The “City Of Blades” Of Solingen, Germany
Looking For More Wusthof Classic Ikon Knives Or Other Wusthof Styles?
About The Wusthof Classic Ikon Collection
The Wusthof Ikon Classic Series Is Made Up Of Modern Knives For The Modern Chef, Designed With Clean Lines And Using The Same Handle Material As The Classic Series. This Material Resists Fading So Your Knives Will Look As Good Years From Now As They Do Today, And Given That The Ikon Classic Series Will Require More Of An Investment Than The Previously Mentioned Wusthof Lines, This Is An Invaluable Feature. The Ikon Classic Series Is Made To Provide A Superior Cutting Experience, With A Double Bolster, Perfectly Balanced Blade, And Full Tang. While Not As Wide A Selection As The Classic Or Gourmet Series, The Ikon Classic Series Does Contain Numerous Knife Styles And Sets, So This Cutlery Line Is A Great Choice For Those Who Are Willing To Invest More For The Highest Quality Knives On The Market And Want To Retain A Modern Aesthetic In Their Kitchen.
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