Knives * | Shun Cutlery Shun Premier 6 Chef’S Knife

Shun’S Premier 6-Inch Chef’S Knife Has A Small Weight And Size, Making It Light, Agile, And Easy To Maneuver While Preparing Your Favorite Fruits, Vegetables, Meats, And Breads.

One Of The Most Refined Features Of This Blade Is The Layered Damascus Cladding, Which Supports The Core While The Tsuchime Finish Reduces Dragging. This Blade Is Created With Two Layers Of Steel On Either Side Of The Blade To Create A Precise Cut. The Ebony Pakkawood Handles Elegantly Complement The Blade And Provides Critical Balance And A Supreme Grip To Enhance Cutting, Chopping, And Slicing. The Result Is A Contemporary Knife With Eye-Catching Looks That Resists Corrosion And Dulling, And Won’T Break Under Normal Use. Shun’S Premier 6 Chef’S Knife Comes With A And Free Sharpening As Long As The Blade Is Owned By The Original Purchaser.

Features

• Handcrafted
• 6 Blade
• Vg-Max “Super Steel”
• Layered Damascus Cladding
• Hammered Tsuchime Finish
• Hand-Sharpened 16 Double-Bevel Blade
• Contoured Walnut Pakkawood
• Made In Japan
• When Purchased From An Authorized Retailer Like Everything Kitchens, Shun Offers Free Sharpening Of Your Shun Cutlery. Click Here For Information.

To See Other Selections Of Fine Japanese Shun Cutlery Premier Series Knives, Click Here Please!

“Shun” Is The Exact Moment Of Time When A Specific Food Is At Its Peak Of Maturity And Ripeness. Shun Cutlery Takes Its Name From This Precise Time Combined With The Japanese Tradition Of Preparing And Eating Foods At The Height Of Excellence And Freshness. Founded And Located In Seki City, Japan, Shun Cutlery Continues The Blade-Making Heritage Of Ancient Artisans To Produce Knives Of Exceptional Beauty And Quality. Hand-Crafted From Start To Finish, Highly Skilled Specialists Make Each Knife Using Advanced Technologies And Materials Paired With The Traditional Technique Of Japanese Sword Makers Employing Over 100 Steps.